German Chocolate Overnight Oats

Who wouldn't love cake for breakfast? These oats taste just like German chocolate cake but are much healthier. The perfect, yummy way to start your day!

Yields1 Serving
Prep Time5 minsCook Time30 minsTotal Time35 mins

 0.50 cup Quick or rolled oats
 0.50 cup Vanilla soy milk
 0.50 Small banana, mashed
 1 tbsp Chopped pecans
 0.50 tsp Coco powder
 ¼ tsp Coconut extract
 0.50 tsp Maple syrup

1

Combine all the above ingredients (I prefer a mason jar). Cover and refrigerate overnight or 30 minutes for quick oats. Eat and enjoy the next morning! So quick and delicious!

Ingredients

 0.50 cup Quick or rolled oats
 0.50 cup Vanilla soy milk
 0.50 Small banana, mashed
 1 tbsp Chopped pecans
 0.50 tsp Coco powder
 ¼ tsp Coconut extract
 0.50 tsp Maple syrup

Directions

1

Combine all the above ingredients (I prefer a mason jar). Cover and refrigerate overnight or 30 minutes for quick oats. Eat and enjoy the next morning! So quick and delicious!

German Chocolate Overnight Oats

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