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HomeArticlesRaised Gluten Free Launches Allergy-Friendly Cookie Mixes for Kids

Raised Gluten Free Launches Allergy-Friendly Cookie Mixes for Kids

March 10, 2023 BP Staff
Raised Gluten Free Launches Allergy-Friendly Cookie Mixes for Kids
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Simple-to-Make, Plant-Based Mixes are Free of the Nine Top Allergens

Published: March 10, 2023

Believing that kids should feel empowered in the kitchen, Raised Gluten Free is proud to introduce three cookie mixes that were crafted with little bakers in mind. Available in chocolate chip, double chocolate and confetti, each package features illustrated instructions that kids can easily follow, plus an image of a Supernatural Kid and their sidekick Cookie Paws to inspire. The directions show to simply mash vegan butter and applesauce together, stir in the mix until it is a light and fluffy dough, refrigerate for 15 minutes, and pop the tray in the oven (with a grown-ups help!). The result is delectably soft and chewy, wholesome cookies with balanced, not overly sweet flavor.  

Certified gluten free and 100 percent vegan, the plant-based mixes are made with quality, simple ingredients that are rich in from-scratch taste. The chocolate chip mix yields homestyle, semi-sweet cookies packed with comforting flavor, the double chocolate delivers decadent, chocolatey goodness in every bite, and the confetti pairs sugar cookies with sprinkles for a delightful treat that feels like a special occasion. Each are Kosher Pareve, Non-GMO Project Verified, and free of the nine top allergens, including dairy, eggs, soy, tree nuts, peanuts, wheat and sesame. 

Raised Gluten Free’s Cookie Mixes, which bake up 12 cookies per 11-oz pouch, are currently sold at select Kroger locations nationwide for an SRP of $7.99. They’re also available for retailers nationwide to carry. 

About Raised Gluten Free

Founded by two moms and childhood best friends, Rosa Dixon and Milia Lando, Raised Gluten Free produces small-batch, plant-based comfort food for those following special dietary restrictions. Inspired by a child with celiac disease and personal dietary restrictions, their product offerings include sweet and savory pies, cookie dough, and new baking mixes. The women-owned company is today tripling its production capabilities and proudly selling its products in more than 3,000 stores across the country. For more information, visit RaisedGlutenFree.com and follow @naturaldecadence on Facebook and @raisedglutenfree on Instagram. 

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